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  • The Beauty Fix Balm

The Beauty Fix Balm

The Beauty Chef

$30.00

Soothing and rejuvenating, The Beauty Chef’s bio-fermented Beauty Fix Balm™ is a multi-tasking super balm that heals, nourishes and protects dry, rough, moisture-seeking skin.

Beauty Fix Balm™ is a skincare staple for all skin types that helps to balance and protect the skin’s ecosystem and microbiome with live, bio-fermented plant compounds including coconut, legumes, grasses, seeds, honey and green ginger. The soothing formula also helps reduce inflammation.

You can use this hardworking pot of perfection as a hydrating lip balm, de-puffing eye balm, dry skin moisturiser or soothing skin salve on dry hands, nails, feet, heels, knees or elbows.  

The balm’s skin-loving, wholefood ingredients are activated by The Beauty Chef’s exclusive, Flora Culture™ fermentation process. This cleverly transforms the amino acids in the grains, legumes and seeds into smaller peptides so they can be better absorbed by your skin, where they can help rejuvenate and repair on a deeper level

The creation of lactic acid during the fermentation process further supercharges Beauty Fix Balm™, boosting its ability to hydrate your skin and promote collagen synthesis.

*Camellia oleifera (Camillia) seed oil, *Cocos nucifera (Coconut), *Cera alba (Beeswax), *Theobroma cacao (Cocoa) seed butter, Rosa canina (rosehip) oil, *Olea Europaea (Olive) fruit oil, *Butyrospermum parkii (Shea butter), Tocopherol, Fermented coconut water extract (fermented young juice, honey, mung beans, brown rice, chickpeas, red lentils, linseed, alfalfa seed, millet and quinoa), *Coconut flavour extract, Fermented essence (unique lactic acid extract from fermented wheat, barley and alfalfa grasses, spirulina, rye, oats, maize, millet, flaxseed, soy beans, buckwheat, mung beans, brown rice, green ginger and lemon juice.

Flora Culture™ - 12 strains of bacteria including lactobacillus, bifidum and beneficial yeasts introduced to the formula as part of our unique lacto-fermentation process. This process ferments the ingredients over a 6-8 week period, making them more bio-available and creating a broad-spectrum probiotic.

Bio-fermented young coconut extract - a powerful anti-inflammatory to help heal skin.

Lactobacillus metabolites - produced by our exclusive Flora Culture™ lacto-fermentation process, research shows these compounds may have skin rejuvenating properties.

Bio-fermented coconut oil - rich in fatty acids and lauric acid to encourage skin cell repair.

Organic peptides - created using The Beauty Chef’s Flora Culture™ fermentation process to transform the amino acids in grains, seeds and legumes (including quinoa, brown rice, chickpeas, mung beans, red lentils, millet, alfalfa and linseed) into smaller peptides.

Camelia seed oil - packed with Omega 3, 6 and 9 fatty acids as well as vitamin E, it helps to nourish and protect the skin while smoothing fine lines and wrinkles.

Rosehip oil - rich in essential fatty acids and high in moisture to help repair skin and reduce the effects of sun damage.